Sunday, April 22, 2012
2 sweet potatoes peeled and either sliced rounds or cut into triangle fries like pictured
2-4 regular (red or gold) potatoes the same
1-2 Tbsp olive oil or better yet melted coconut oil
S&P and rosemary or any herbs and spices you like
Combine together in a large ziplok and layer on a baking sheet lined with parchment (which happens to be my best friend in the kitchen :) )
Bake at 350* for 35-45 min give or take. Try flipping once to get even crispiness.